Different Uses For the Dead Sea Salt

The Dead Sea Salt from the Dead Sea is the one and only source of salt found in all of the world. The Dead Sea Salt is the natural salt in the Middle East that reaches a staggering 5 million gallons per second! It is this extraordinary density that makes the Dead Sea such an intriguing and mysterious place.

As the Dead Sea Salt dries out and forms crystals, it creates an extremely dense salt that is all on its own. This dense salt, unlike the ocean water or any other types of salt, has the ability to actually hold water vapor in it. Without the use of pumps, the trapped water vapor is released into the air. As the sun's rays heat the surface of the Dead Sea water evaporates, the moisture vapor pours down into the basin below, forming a world-famous fountains of light called the fountains of Mara.

When the salt freezes, it can be used in everything from detergents to decorations and food. The Dead Sea Salt is sold under a number of different names in retail stores, restaurants, and even to power companies that are looking for a versatile alternative to table salt.

If you are looking for a healthier alternative to table salt, you might want to consider adding a little Dead Sea Salt to your diet. As mentioned, the Salt from the Dead Sea is so dense that it has the ability to trap almost as much water as it does moisture. So, it makes sense that this sea salt would benefit many people.

One of the great things about using Dead Sea Salt for cooking is that you can add it to your food without worrying about adding anything that is too salty. You can use it for salads, vegetables, meat, soups, sauces, bakes, and even in your desserts.

Using Dead Sea Salt to season foods also makesit more wholesome and healthy. You won't have to worry about using salt that is made with chemicals that may contain pesticides or other harsh chemicals in them.

Besides just food, the sea salt is also used in health supplements. In fact, many health supplements contain a percentage of Dead Sea Salt. So if you are trying to get more protein in your diet, this is a great way to do it without adding chemicals.

Some supplements even have a bonus ingredient that contains a mix of minerals from the sea salt. These minerals give the supplement that extra boost that makes it even more beneficial to your body. The Sea Salt is so dense that the weight of these minerals is often lost during the oxidation process.

The Dead Sea Salt is also used to make salt lamps. These lamps help regulate our body's pH and are great in the middle of winter because the salt used in the lamp actually helps maintain the proper acidity levels of our body.

In fact, most people today prefer using Dead Sea Salt in their cooking instead of the more conventional types of salt. It is something that is easy to prepare and you can easily use it as a salad dressing or a topping for items like macaroni and cheese. You will not be disappointed by the taste and you will not have to worry about replacing the regular table salt.

Just about everyone who uses the sea salt in cooking has a different reason why they use the sea salt instead of table salt. Some people choose it because it's tastier and the taste is a bit richer. Others believe that it is a healthier alternative and it tastes better than the traditional table salt.